FRESHLY MADE AVACADO HUMMOS
U NEED FOR AVACADO HUMMOUS
1 tin of pre boiled chickpeas or cholay
2 small size ripe Avacados
3 to four fresh peeled garlic cloves (not whole bulbs)
3 to 4 tbsp olie oil
2 or 3 tbsp Tahini paste
1 tsp salt
2 or 3 tbsp of water
1 small fresh lemon juice
1 or 2 green chillies (optional)
START PREPARING
Take a good blender and start pouring one by one evrey ingredient .I start from chick peas, pieces of avacados, olive oil, tahini paste ,garlic pieces, salt,lemon juice and v little water to grind.Green chillies r optional.Grind all like a smooth paste but not v fine.This should never be runny or v soft. Always serve with splash of olive oil and decorate with olives.Sprinkle fine pieces of parsley.Always pour red Paprika pwd around the hommous platter specially in plain and traditional Hommous and start tasting with crunchy toasted pitta bread.
TIPS-----
This is a v common starter in Middle Eastern countries.
U can serve with Toasted Pitta bread pieces.
When making plain hommous just minus avacado.
Always adjust ur salt, garlic and oil according to ur taste.
Garlic flavouring should not be stong.
Its v tasty in sandwiches.Look for my recipes for sandwiches.
Enjoy one of the finest starter of the world !!!!!!!
1 tin of pre boiled chickpeas or cholay
2 small size ripe Avacados
3 to four fresh peeled garlic cloves (not whole bulbs)
3 to 4 tbsp olie oil
2 or 3 tbsp Tahini paste
1 tsp salt
2 or 3 tbsp of water
1 small fresh lemon juice
1 or 2 green chillies (optional)
START PREPARING
Take a good blender and start pouring one by one evrey ingredient .I start from chick peas, pieces of avacados, olive oil, tahini paste ,garlic pieces, salt,lemon juice and v little water to grind.Green chillies r optional.Grind all like a smooth paste but not v fine.This should never be runny or v soft. Always serve with splash of olive oil and decorate with olives.Sprinkle fine pieces of parsley.Always pour red Paprika pwd around the hommous platter specially in plain and traditional Hommous and start tasting with crunchy toasted pitta bread.
TIPS-----
This is a v common starter in Middle Eastern countries.
U can serve with Toasted Pitta bread pieces.
When making plain hommous just minus avacado.
Always adjust ur salt, garlic and oil according to ur taste.
Garlic flavouring should not be stong.
Its v tasty in sandwiches.Look for my recipes for sandwiches.
Enjoy one of the finest starter of the world !!!!!!!
